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Fu'an Dragon Pearl Jasmine Tea

Fu'an Dragon Pearl Jasmine Tea

Dragon pearl jasmine, also known as phoenix pearl jasmine, is an exceptionally fragrant green tea from China characterized by its unique pearl-like appearance and intensely floral aroma. These pearls unfurl when steeped to create beautiful whole tea leaves and a cup of pale tea that is fragrant, nuanced, and incredibly smooth with a lingering sweetness. It is considered by many tea aficionados to be the holy grail of jasmine teas. The making of dragon pearl tea is laborious: young tea leaves from Fujian province are infused with fresh jasmine flowers over several weeks during the drying process before being hand-rolled into pearls to retain the rich and floral fragrance of the infusion. Dragon pearl jasmine has a variety of grades and an exceptionally good tea is denoted by a few factors: an intense sweet floral fragrance, tightly curled balls, and streaks of white to denote that the young "white" tea leaves were used rather than bitter adult plants.

 

These hand-rolled tea leaves are from the origin of dragon pearl tea: Fu'an in Fujian province, China.

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From $2.10

Original: $5.99

-65%
Fu'an Dragon Pearl Jasmine Tea

$5.99

$2.10
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Description

Dragon pearl jasmine, also known as phoenix pearl jasmine, is an exceptionally fragrant green tea from China characterized by its unique pearl-like appearance and intensely floral aroma. These pearls unfurl when steeped to create beautiful whole tea leaves and a cup of pale tea that is fragrant, nuanced, and incredibly smooth with a lingering sweetness. It is considered by many tea aficionados to be the holy grail of jasmine teas. The making of dragon pearl tea is laborious: young tea leaves from Fujian province are infused with fresh jasmine flowers over several weeks during the drying process before being hand-rolled into pearls to retain the rich and floral fragrance of the infusion. Dragon pearl jasmine has a variety of grades and an exceptionally good tea is denoted by a few factors: an intense sweet floral fragrance, tightly curled balls, and streaks of white to denote that the young "white" tea leaves were used rather than bitter adult plants.

 

These hand-rolled tea leaves are from the origin of dragon pearl tea: Fu'an in Fujian province, China.